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Fairmont Olympic Hotel
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Make Your Own Plated Breakfast

A 25% service charge on food and beverage will be automatically computed and added to the overall invoice, plus sales tax. Fairmont distributes 65% of the computed service charge to non-managerial service staff.

Select One Item from Each Category Below to Create Your Own Plated Breakfast

$43 Per Person

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

Cherry and White Chocolate Strata

Fresh Berry and House Made Granola Parfait

House Made Egg Bread French Toast with Vanilla, Nutmeg and Organic Maple Syrup, Sticky Honey and Black Pepper Bacon

Traditional Eggs Benedict with Organic Free-Range Brown Eggs, Canadian Bacon, English Muffin, Meyer Lemon Hollandaise

Lemon Ricotta Pound Cake French Toast with Bourbon Blueberries

Brown Sugar and Banana

Fresh Squeezed Lemon

Seasonal Market Inspiration

All Tea Breads Served with Honey, Jams and Whipped Cultured Butter

 

Select All Items Review Your Menu

Contact

+1 206-621-1700

rfp-sea@Fairmont.com

411 University Street
Seattle WA 98101
United States

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Fairmont Olympic Hotel