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Fairmont Olympic Hotel
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    • Assorted Bottled Beverages
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Stations

A 25% service charge on food and beverage will be automatically computed and added to the overall invoice, plus sales tax. Fairmont distributes 65% of the computed service charge to non-managerial service staff.

Minimum of 20 Guests per Station or Added Labor Fee of $250.00.

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

HOT STATIONS

$30 Per Person

• Wedge Potatoes
• Skinny Fries
• Sweet Potato Fries
• Tater Tots
• American Cheese Sauce
• Beechers Cheese Curds
• Braised Beef Shortribs
• Bacon Kimcheese
• Classic East Coast Quebec Style Gravy
• Butter Chicken Gravy
• Vegetarian Miso Mushroom Gravy
• Feta, Scallions, Pepperoncini, Sour Cream, Radish

$34 Per Person
  • Attendant Required
  • Citrus Fennel Slaw
  • Washington Apple Cider Whiskey Glaze
  • Red Saffron Chermoula
$33 Per Person

Attendant Required
Espresso Bean BBQ Sauce
Cheesy Garlic Pull-Apart Macrina Breads
Horseradish Mustard

$33 Per Person

• BBQ Duck
• Kalbi Ribs
• Char Siu Pork Belly
• Crisp Fried Chicken
• Kimchi, Julienne Carrot and Daikon, Picked Cilantro, Bao Sauce, Korean Soy Dipping Sauce, Scallions, Pickled Carrots, Cucumber, Sesame, Sriracha Mayo

$32 Per Person
  • Louisiana Shrimp and Fried Onion Crumb
  • Mushrooms and Roasted Garlic, Boursin, Crumb
  • Mama Lil’s Peppers and Smoked Cheddar Curds, Rosemary Crumb
$34 Per Person

 

  • Smoked Chicken Corn Dog with Sumac Spiced Buttermilk Ranch
  • Kobe Corn Dog with Sriracha Ketchup
  • Lamb Merquez Corn Dog with Thyme and Preserved Orange Tzatziki
  • Lobster Corn Dog with Creole Po Boy Sauce
  • Tofu Dogs with Keens Hot Mustard
  • All Served with Coleslaw, Charred Corn on the Cob, Onion Rings, Curly Fries, 4th of July Chickpea Salad
$28 Per Person

• Traditional Washington White Clam Chowder
• Seattle Red Chowder with all the Sound’s Bounty
• Roasted Corn and Cilantro with Dungeness Crab
• Served with Goldfish Crackers and Rosemary Sea Salt Crackers

$36 Per Person
  • Chef Attended (One per Region)
  • Select Up To Three Regions:
    • Texas – Mesquite Brisket
    • Carolinas – Pulled Pork
    • Memphis – Dry Rub Pork Ribs
    • Kansas City – Dry Rub Tri Tip
    • St. Louis – Pork Ribs
    • Hawaii – Luau Pork Shoulder
  • $12 Per Each Additional Selection
  • All Served with Corn Bread, Roasted Corn on the Cob, Coleslaw, Baked Beans and Regional Sauces
$22 Per Person

Chef Attended

• Mini Ciabatta
• Salsa Verde
• Assorted Mustards

COLD STATIONS

$45 Per Person
  • Salmon, Black Sesame, Soy Hoisin, Chives, Onions
  • Beef, Dijon, Tabasco, Capers, Olive Oil, Shallot
  • Tuna, Spicy Mayo, Toasted Nori, Sesame, Cilantro
  • Crab, Herbs, Chili, Aioli, Preserved Lemon
  • Sides: Avocado, Tomato, Cilantro, Lime, Assorted Mustard, Caper Berries, Pickled Onions, Shaved Radish, Crispy Shallots, Toasted Pine Nuts, Mushroom Marmalade, Hot Sauce, Olive Oils, Vinegars
  • Toasted Breads, Fried Breads, Rosemary Crackers, Spiced Chip

Please Contact Your Catering Manager to Add an Ice Bar

$26 Per Person

• Baby Gem Lettuce
• Shaved Parmesan
• Bacon Clothesline
• Focaccia Croutons
• Crisp Boquerones

$55 Per Person

Selection of 2 Seasonal Oysters
Snow Crab Claws
Jumbo Prawns
King Crab Legs
Cider Mignonette, Prosecco Mignonette, Gochujang Cocktail Sauce, Creamed and Fresh Horseradish, Wakame Salad.

Please Contact Your Catering Manager to Add a Champagne Bar or Ice Sculpture

LATE NIGHT STATIONS

$19 Per Person
  • Macarons
  • Honey Bee Hives
  • Chocolate Covered Nuts and Dried Fruit
$30 Per Person

• Deep Dish Pepperoni Pizza
• Quattro Formaggio
• Tartufo Pizza
• The Canadian: Pepperoni, Mushroom, and Bacon
• Garlic Cheesy Bread
• Individual Caesar Salads
• Ranch, BBQ, Parmesan Dips

$28 Per Person

• Chef Attended

French Fry Cones
• Mini Cheeseburger Sliders
• Ice Cream Floats: Root Beer, Orange Soda, Cherry Coke
• Mini Malted Shakes: Chocolate Malt with Chocolate Ice Cream, Chocolate Malt with Egg, Strawberry Shake, Vanilla Shake

$24 Per Person
  • Selection of Sandwiches
  • House Made Vinegar Chips
$28 Per Person

Seattle Dog
Chili Cheese Dogs
Fries
Signature Popcorns and Salts

$30 Per Person

• Butter Chicken
• Seekh Kebab
• Mango Pickle
• Samosa
• Onion Bhaji
• Frozen Kulfi

$28 Per Person
  • Loaded Nachos
  • Chili Cheese Sauce
  • Mini Fajitas
  • Mini Tacos

DESSERTS STATIONS

$27 Per Person

• Blueberry Blackberry Pies
• Snickerdoodle Cookies
• Espresso Chocolate Cupcakes

$30 Per Person

• Apple Butter
• Chocolate Valrhona
• Chantilly
• French Vanilla Ice Cream
• Peaches and Cream

$28 Per Person

• Chili Chocolate Pudding
• Sugar Cane Churros
• Caramel Flan
• Tres Leches

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Contact

+1 206-621-1700

rfp-sea@Fairmont.com

411 University Street
Seattle WA 98101
United States

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